We have received a temporary Certificate of Occupancy for the dining rooms that enables us to move in furniture. The kitchen and courtyards are not yet complete, and work will continue on those for the next two weeks.
The Snack Bar is now closed for the season, and over the next two weeks we will be moving equipment into the new kitchen, and training our new staff. During this period, we will have soups and a limited deli board available in the Forever Young Lounge on our normal schedule (11 am to 3 pm, Tuesday-Sunday), with just one bartender on duty for drink service. We apologize for any inconvenience, but we want to ensure all of our food and beverage staff (kitchen and service) undergo extensive training in the new space before we open for business.
If all goes as planned, we expect to re-open for member dining the week of January 14, 2020; watch future eblasts for exact date. We appreciate your patience throughout this entire process, and assure you that the new space is well worth the wait! Because we expect higher usage of the new dining room when we re-open, we ask that you please make reservations for lunch, dinner and brunch by calling Carol at 733-2020.